Mitchell Davis: Tasting our way to a better food system / Probando un camino para un mejor sistema alimentario (TEDxManhattan, 2012)

Liza Mosquito de Guia: The magic of real / Lo mágico de lo real (TEDxBrooklyn, 2014)

Since starting Food. Curated. in 2009, Liza has made close to 150 documentaries on the lives of the farmers, fishermen, and chefs who keep us well fed. It's an intimate look into the lives of the people behind every bite of food that you take.

Claus Meyer: Unfolding the potential of indigenous food cultures / Desplegar el potencial de las culturas culinarias indígenas (TEDxCopenhagen, 2012)